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Green Smoothie Bowl with Chai Blend


Preparation Time
5 minutes

Cooking Time


Allergy Information
Gluten Free, Wheat Free, Lactose Free, Dairy Free, Vegan, Vegetarian


  • ½ avocado
  • 1 handful of fresh spinach or 1 ball of frozen spinach
  • 1 tsp. lucuma powder
  • ¼ tsp. Lucy Bee Chai Blend
  • 40g Lucy Bee Creamed Coconut
  • 85ml water
  • ½ very ripe frozen banana, optional for sweetness
  • Toppings: desiccated coconut, granola, passion fruit


  1. In a blender, add the avocado, spinach, lucuma powder, Lucy Bee Chai Blend, Lucy Bee Creamed Coconut and water. Blend until smooth. Add the optional banana for added sweetness, to taste.
  2. Pour smoothie into a bowl and top with additional toppings of your choice, to serve.

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